Canastra

Through a long family tradition, the "Canastra Restaurant".

With a great knowledge of fish, proven through recipes Originally, this space is based in Ericeira.

Throughout these years it has always had a positive balance due to its friendliness and the recognition of its customers, being the meeting point for several families.

This establishment has already been recognised by various national and international identities such as the Michelin magazine.

Throughout the year various events are held in which the good fish of the area with its freshness and a good wine list are presented.

They make caldeirada, sea bass rice, pitéu de pata-roxa, and sweaty lobster to order.

Average price per person: ¤30

*Call Costs: Call to a fixed network or national mobile network.